If you like meal prep then this may possibly be the breakfast for you. It’s a total of four easy steps and only takes about 15 minutes to bake at 350 degrees, depending on if you want the eggs to be a little runny or not. I decided to make 5 variations of my muffin tin eggs; green onions and parsley, onion, garlic, Sriracha and salt and pepper.

eggs in a cup 1_1 eggs in a cup 2_1 eggs in a cup 3_1 eggs in a cup 4_1 eggs in a cup 5_1 eggs in a cup 6_1 eggs in a cup 7_1 eggs in a cup 8_1

Parsley and Green Onionseggs in a cup 9_1

Onions and Salt and Pepper

eggs in a cup 10_1

Salt and Pepper

eggs in a cup 11_1

Sriracha, Salt and Pepper

eggs in a cup 12_1

Garlic, Salt and Pepper

eggs in a cup 13_1

Check out the recipe —-> Muffin Tin Eggs